Buffet Menus

Please call for current pricing

FINGER BUFFET £10.95 Minimum of 15 Guests

Selection of Open Sandwiches

Homemade Crescent Sausage Rolls

Tortilla Wraps; Spicy Beef, Chicken Waldorf

Chili Cheese and Sour Cream Nachos

Olive Oil Ciabatta with a Tuna and Cheese Dip

Cream Cheese and Chive Murphy’s

Cheese and Onion Quiche (V)

Selection of Homemade Muffins, Brownies and Flapjacks

BRUNSWICK BUFFET £13.95 (Minimum 20 guests)

Chef’s Chicken Brandy, Cream and Mushroom

Beef Chili, Sweet and Sour Pork both served with Rice

Home-made Lasagne

Warm Vegetarian Quiche (V)

Baked Jacket Potatoes and Selection of Salads

Selection of Homemade Desserts and Pastries

CRESCENT BUFFET £16.95 (Minimum 30 guests)

Carved Yorkshire Sirloin of Beef ‐ Honey Roasted Ham ‐ Dressed Poached Salmon

Buttered New Potatoes, Selection of Salads

Selection of Bruschetta’s; Sundried Tomato and Feta, Pate and Cucumber,

Smoked Salmon and Cream Cheese

Tortilla Wraps; Lemon and Thyme Chicken, Duck and Oriental Noodles

Warm Vegetarian Quiche (V)

Selection of Homemade Desserts and Pastries

Additional items:

Fresh Filter Coffee/Tea - £1 per person

French Fries/Spicy Potato Wedges/Curly Fries - £1 per person

________________________________________________________

We can customise any buffet to individual tastes

Room hire fee applicable, please call for quote

Prices subject to change, please call for current pricing.